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Trend 1
Mood FoodTrend 2
Zero HeroesTrend 3
Fusion CuisineTrend 4
Direct-to-CartTrend 5
Taste MakersTrend 1
Mood FoodMore and more customers are ordering a greater variety of foods and, in particular, at new times of the day. While food delivery orders were traditionally centred around lunches and dinners, the surge in breakfast demand detected last year has expanded to include other times of the day. While breakfast still takes a prominent role, we’ve also seen an increase in instances that offer us small moments of happiness—such as snacking between meals or indulging ourselves.
The French are the biggest fans of late-night snacks.
The top dessert in Ireland is a Smarties McFlurry while consumers in Belgium and Luxembourg prefer Tiramisu.
More and more people are ordering coffee. In Australia, someone ordered almost 600 cappuccinos in a year through Menulog.
In Bulgaria, the most ordered breakfast item on Takeaway.com is a ham and cheese croissant.
Breakfast orders are popular worldwide, led by 10biz Israel and Bistro.sk Slovakia with 23% and 17% of total orders respectively.
Trend 2
Zero HeroesPeople now think about sustainability at more frequent touchpoints in their lives. At JET, we're committed to driving sustainability through the food delivery sector and doing what we can to reduce the environmental impact of our business as well as supporting our partners and consumers to make more sustainable choices.
We’ve rolled out Notpla’s plastic-free, seaweed coated packaging to 9 markets.
First circular packaging event during Women's UEFA Champions League final in the Netherlands.
SkipTheDishes Canada fights food waste with the 'Do Good Deal' initiative, offering end-of-day discounts on unsold items.
In Germany, Lieferando has teamed up with Vytal to provide over 2,500 restaurants with reusable packaging.
Trend 3
Fusion CuisineIn today’s world, people are increasingly seeking food that provides a sense of connection. This can be a connection to their own environment, places around the world, cultures where ingredients or dishes originate, or even with like-minded individuals on topics such as sustainability or specific diets.
Thuisbezorgd.nl data highlights the rise of Indian-Chinese and French-Vietnamese options in the Netherlands.
Italian cuisine unites us globally, claiming the top cuisine spot in all markets.
The highest number of vegan dishes is ordered in Austria, where up to 15% of all dishes ordered on Lieferando are vegan.
On Just Eat Italy, Italian-Japanese cuisine is a top choice, while the young generation favours Italian-Brazilian cuisine.
Trend 4
Direct-to-CartConvenience remains a priority for many people. The rise of quick-commerce has made it possible to have groceries delivered quickly to your home. There is more flexibility than ever before. New innovations and delivery services are becoming the new normal.
Top grocery products on Just Eat Switzerland are ice tea, ice-cream, orange juice, wine, avocado, bananas and tomatoes.
Grocery delivery surged across all markets. In the Netherlands, Thuisbezorgd.nl grocery orders rose by 179% from 2022 to 2023.
The top five grocery products on Just Eat UK include milk, the lunch meal deal, fizzy drinks, orange juice and eggs.
Grocery orders were steady throughout the day. Notably, on Just Eat Denmark, there was a peak between 16:00 and 19:00 hours.
Trend 5
Taste MakersThe digital world has burst onto the gastronomic scene not only in terms of home delivery and online shopping basket products, but also through social media food trends. In our hyper-connected world, people, and especially the younger generations, draw culinary inspiration from both international sources and domestic ones. They seek inspiration from star chefs as well as TikTok creators, local experts, and international influences, ancient traditions, and new fusions.
In Poland, current trendy dishes on Pyszne.pl following social trends are fried asparagus and pumpkin spice latte.
The most trendy dishes on Just Eat in Spain are el bizcocho a la taza (mug cake) and pasta with feta.
Hawaiian pizza goes mainstream on Grubhub in the US. Pineapple on pizza orders had a 33% increase nation-wide.